Winery Mesa ParkBarn Owl Grand Valley Red
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Barn Owl Grand Valley Red
Pairings that work perfectly with Barn Owl Grand Valley Red
Original food and wine pairings with Barn Owl Grand Valley Red
The Barn Owl Grand Valley Red of Winery Mesa Park matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fleischnacka leaf or duck breast with balsamic vinegar.
Details and technical informations about Winery Mesa Park's Barn Owl Grand Valley Red.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Barn Owl Grand Valley Red from Winery Mesa Park are 0
Informations about the Winery Mesa Park
The Winery Mesa Park is one of of the world's greatest estates. It offers 8 wines for sale in the of Colorado to come and discover on site or to buy online.
The wine region of Colorado
Colorado is a state in the western United States, bordered by NewMexico to the South and Wyoming to the North. Colorado's vineyards are among the highest in the world, reaching altitudes of 2135 m in the Rocky Mountains. They rival even the famous Andean vineyards of Argentina. Grapes grown at this altitude produce wine with vibrant, intense colors and aromas created by the intense sunlight and cool nights.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
