Winery Merritt - Chambourcin

Winery MerrittChambourcin

The Chambourcin of Winery Merritt is a wine from the region of New York.
This wine generally goes well with
The Chambourcin of the Winery Merritt is in the top 0 of wines of New York.

Details and technical informations about Winery Merritt's Chambourcin.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Rhoditis

Fresh, fruity whites and light rosés best enjoyed young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon), green apple, white flowers and herbal notes. Also the traditional base for resinated Retsina. Grown in the Peloponnese, Macedonia and Attica for modern dry Greek whites. Greek autochthonous grey grape with pink skin, one of the most planted varieties in Greece.

Informations about the Winery Merritt

The winery offers 29 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in New York
Find the Winery Merritt on Facebook and on Twitter

The Winery Merritt is one of of the world's great estates. It offers 15 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 200000 of of United States wines
In the top 7000 of of New York wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Sapid

Said of a wine rich in flavours.

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