Winery Merriam VineyardsDanielle Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Danielle Sauvignon Blanc from the Winery Merriam Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Danielle Sauvignon Blanc of Winery Merriam Vineyards in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Danielle Sauvignon Blanc of Winery Merriam Vineyards in the region of California often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Danielle Sauvignon Blanc
Pairings that work perfectly with Danielle Sauvignon Blanc
Original food and wine pairings with Danielle Sauvignon Blanc
The Danielle Sauvignon Blanc of Winery Merriam Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, quiche without eggs or potato and goat cheese gratin.
Details and technical informations about Winery Merriam Vineyards's Danielle Sauvignon Blanc.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Danielle Sauvignon Blanc from Winery Merriam Vineyards are 2013, 2012, 0, 2014
Informations about the Winery Merriam Vineyards
The Winery Merriam Vineyards is one of of the world's greatest estates. It offers 29 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
