Winery Mereau Marc et SylvieMontagny 1er Cru 'Les Coeres'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Montagny 1er Cru 'Les Coeres'
Pairings that work perfectly with Montagny 1er Cru 'Les Coeres'
Original food and wine pairings with Montagny 1er Cru 'Les Coeres'
The Montagny 1er Cru 'Les Coeres' of Winery Mereau Marc et Sylvie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, adapted vietnamese fondue or mymy's golden apples (squash).
Details and technical informations about Winery Mereau Marc et Sylvie's Montagny 1er Cru 'Les Coeres'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Mereau Marc et Sylvie
The Winery Mereau Marc et Sylvie is one of of the world's greatest estates. It offers 1 wines for sale in the of Montagny 1er Cru 'Les Coeres' to come and discover on site or to buy online.
The wine region of Montagny 1er Cru 'Les Coeres'
The wine region of Montagny 1er Cru 'Les Coeres' is located in the region of Montagny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pascal Clément or the Domaine Deux Montille produce mainly wines white and red. The most planted grape varieties in the region of Montagny 1er Cru 'Les Coeres' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montagny 1er Cru 'Les Coeres' often reveals types of flavors of cream, vegetal or oil and sometimes also flavors of tropical fruit, lemon curd or floral.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
