Winery MercyRiverbed Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Riverbed Pinot Noir from the Winery Mercy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riverbed Pinot Noir of Winery Mercy in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riverbed Pinot Noir of Winery Mercy in the region of California often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Riverbed Pinot Noir
Pairings that work perfectly with Riverbed Pinot Noir
Original food and wine pairings with Riverbed Pinot Noir
The Riverbed Pinot Noir of Winery Mercy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of polish goulash, calf's head with sauce ravigote or rabbit fillet with mustard.
Details and technical informations about Winery Mercy's Riverbed Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Riverbed Pinot Noir from Winery Mercy are 0
Informations about the Winery Mercy
The Winery Mercy is one of of the world's greatest estates. It offers 18 wines for sale in the of Arroyo Seco to come and discover on site or to buy online.
The wine region of Arroyo Seco
Central AVA of Salinas Valley in Monterey (California): Chardonnay flagship white dominant (one of the largest US plantings) — lively and mineral with citrus and white fruits notes, bursting acidity. Aromatic Alsatian Riesling and Gewürztraminer on the long cool season. Floral Sauvignon Musqué recent. Taut Pinot Noir on maritime climate, Bordeaux Cabernet and Merlot on warm pockets.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
