Winery MeoliLello Esposito per Gino Sorbillo Sannio Piedirosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lello Esposito per Gino Sorbillo Sannio Piedirosso from the Winery Meoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lello Esposito per Gino Sorbillo Sannio Piedirosso of Winery Meoli in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Lello Esposito per Gino Sorbillo Sannio Piedirosso of Winery Meoli in the region of Campania often reveals types of flavors of vegetal, red fruit.
Food and wine pairings with Lello Esposito per Gino Sorbillo Sannio Piedirosso
Pairings that work perfectly with Lello Esposito per Gino Sorbillo Sannio Piedirosso
Original food and wine pairings with Lello Esposito per Gino Sorbillo Sannio Piedirosso
The Lello Esposito per Gino Sorbillo Sannio Piedirosso of Winery Meoli matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, spaghetti with beef balls or grandma melanie's cassoulet.
Details and technical informations about Winery Meoli's Lello Esposito per Gino Sorbillo Sannio Piedirosso.
Discover the grape variety: Juwel
Aromatic, fine whites with a pale golden robe and an airy palate, with signature aromas of white flowers, white-fleshed fruit (apple, pear) and delicate notes. Supple and accessible profile. Grown on small surfaces in Germany, remains very niche, used in blends or for dry whites. German white variety obtained at Geisenheim (riesling × pinot blanc), medium ripening.
Last vintages of this wine
The best vintages of Lello Esposito per Gino Sorbillo Sannio Piedirosso from Winery Meoli are 0
Informations about the Winery Meoli
The Winery Meoli is one of of the world's greatest estates. It offers 6 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
Largest DOC of Campania (~10,000 ha) covering Benevento province, realm of Campanian native grapes. Falanghina signature white: lively and accessible with signature notes of pear, lime, orange blossom, Mediterranean herbs and volcanic mineral touch, fresh and long mouth. Structured Aglianico red (black cherry, tobacco, leather), mineral Greco, opulent Fiano (honey, hazelnut), supple Piedirosso. 5 sub-zones including Taburno.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
