
Winery MeisharShiraz שיאז
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz שיאז of the Winery Meishar is in the top 80 of wines of Samson.
Taste structure of the Shiraz שיאז from the Winery Meishar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz שיאז of Winery Meishar in the region of Samson is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz שיאז
Pairings that work perfectly with Shiraz שיאז
Original food and wine pairings with Shiraz שיאז
The Shiraz שיאז of Winery Meishar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot sauce, lamb and coconut curry, african style or canned duck confit.
Details and technical informations about Winery Meishar's Shiraz שיאז.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Informations about the Winery Meishar
The Winery Meishar is one of of the world's greatest estates. It offers 8 wines for sale in the of Samson to come and discover on site or to buy online.
The wine region of Samson
The wine region of Samson of Israel. Wineries and vineyards like the Domaine Mony Vineyard or the Domaine Maia produce mainly wines red, white and pink. The most planted grape varieties in the region of Samson are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Samson often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit or dried fruit.
The word of the wine: Chai
Place where the wine-making process takes place.














