Winery Medlock AmesBell Mountain Estate Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Bell Mountain Estate Sauvignon Blanc from the Winery Medlock Ames
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bell Mountain Estate Sauvignon Blanc of Winery Medlock Ames in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bell Mountain Estate Sauvignon Blanc of Winery Medlock Ames in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Bell Mountain Estate Sauvignon Blanc
Pairings that work perfectly with Bell Mountain Estate Sauvignon Blanc
Original food and wine pairings with Bell Mountain Estate Sauvignon Blanc
The Bell Mountain Estate Sauvignon Blanc of Winery Medlock Ames matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of monkfish and scallops, quiche without eggs or goat cheese and chorizo quiche.
Details and technical informations about Winery Medlock Ames's Bell Mountain Estate Sauvignon Blanc.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Bell Mountain Estate Sauvignon Blanc from Winery Medlock Ames are 2018, 2017, 2015, 2013 and 2012.
Informations about the Winery Medlock Ames
The Winery Medlock Ames is one of of the world's greatest estates. It offers 23 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
