The Winery Maurice Et Pascale Prieur is one of the best wineries to follow in Maranges Premier Cru.. It offers 2 wines for sale in of Maranges Premier Cru to come and discover on site or to buy online.
Looking for the best Winery Maurice Et Pascale Prieur wines in Maranges Premier Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maurice Et Pascale Prieur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maurice Et Pascale Prieur wines with technical and enological descriptions.
How Winery Maurice Et Pascale Prieur wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, veal cutlets with savoy tomme or duck breast with honey and raspberry vinegar.
The wine region of Maranges Premier Cru is located in the region of Maranges of Burgundy of France. Wineries and vineyards like the Domaine Roger Belland or the Domaine Joseph Drouhin produce mainly wines red and white. The most planted grape varieties in the region of Maranges Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges Premier Cru often reveals types of flavors of earthy, vanilla or mushroom and sometimes also flavors of oaky, clove or cinnamon.
In the mouth of Maranges Premier Cru is a with a nice freshness. We currently count 42 estates and châteaux in the of Maranges Premier Cru, producing 45 different wines in conventional, organic and biodynamic agriculture. The wines of Maranges Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Maranges Premier Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maurice Et Pascale Prieur.
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
