
Winery MasottiTinto Seco Fino Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Tinto Seco Fino Cabernet Sauvignon from the Winery Masotti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Seco Fino Cabernet Sauvignon of Winery Masotti in the region of Rio Grande do Sul is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tinto Seco Fino Cabernet Sauvignon
Pairings that work perfectly with Tinto Seco Fino Cabernet Sauvignon
Original food and wine pairings with Tinto Seco Fino Cabernet Sauvignon
The Tinto Seco Fino Cabernet Sauvignon of Winery Masotti matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef bourguignon with tomato, lamb delight with tomato and cinnamon or couscous chicken and merguez.
Details and technical informations about Winery Masotti's Tinto Seco Fino Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Tinto Seco Fino Cabernet Sauvignon from Winery Masotti are 2018, 2008, 2013, 0
Informations about the Winery Masotti
The Winery Masotti is one of of the world's greatest estates. It offers 4 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.












