Winery Mas OlivierFleur d'Olivier Faugères
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Fleur d'Olivier Faugères from the Winery Mas Olivier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur d'Olivier Faugères of Winery Mas Olivier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fleur d'Olivier Faugères
Pairings that work perfectly with Fleur d'Olivier Faugères
Original food and wine pairings with Fleur d'Olivier Faugères
The Fleur d'Olivier Faugères of Winery Mas Olivier matches generally quite well with dishes of beef, pasta or veal such as recipes of baked lasagna, trofie ( pasta ) paradiso or roast veal with milk and rosemary.
Details and technical informations about Winery Mas Olivier's Fleur d'Olivier Faugères.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Fleur d'Olivier Faugères from Winery Mas Olivier are 2018
Informations about the Winery Mas Olivier
The Winery Mas Olivier is one of of the world's greatest estates. It offers 28 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
