Winery Mas du ChêneLe Vin d'Emmanuelle
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Le Vin d'Emmanuelle
Pairings that work perfectly with Le Vin d'Emmanuelle
Original food and wine pairings with Le Vin d'Emmanuelle
The Le Vin d'Emmanuelle of Winery Mas du Chêne matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kig ar farz breton, leg or shoulder of lamb with honey and thyme or island grouper.
Details and technical informations about Winery Mas du Chêne's Le Vin d'Emmanuelle.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Le Vin d'Emmanuelle from Winery Mas du Chêne are 2009
Informations about the Winery Mas du Chêne
The Winery Mas du Chêne is one of of the world's greatest estates. It offers 21 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
