
Winery Mas de RonnelChâteau Bermond Saint-Chinian
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Château Bermond Saint-Chinian from the Winery Mas de Ronnel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Bermond Saint-Chinian of Winery Mas de Ronnel in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Château Bermond Saint-Chinian
Pairings that work perfectly with Château Bermond Saint-Chinian
Original food and wine pairings with Château Bermond Saint-Chinian
The Château Bermond Saint-Chinian of Winery Mas de Ronnel matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, baked lasagna or caramelized lamb mice.
Details and technical informations about Winery Mas de Ronnel's Château Bermond Saint-Chinian.
Discover the grape variety: Mondeuse noire
Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.
Last vintages of this wine
The best vintages of Château Bermond Saint-Chinian from Winery Mas de Ronnel are 0
Informations about the Winery Mas de Ronnel
The Winery Mas de Ronnel is one of of the world's greatest estates. It offers 5 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.













