Winery Mas CoustanSaint-Christol
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Saint-Christol of the Winery Mas Coustan is in the top 5 of wines of Saint-Christol.
Taste structure of the Saint-Christol from the Winery Mas Coustan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Christol of Winery Mas Coustan in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Saint-Christol of Winery Mas Coustan in the region of Languedoc-Roussillon often reveals types of flavors of black currant, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Saint-Christol
Pairings that work perfectly with Saint-Christol
Original food and wine pairings with Saint-Christol
The Saint-Christol of Winery Mas Coustan matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, roast beef in a foie gras and chanterelle crust or sauté of veal with chorizo.
Details and technical informations about Winery Mas Coustan's Saint-Christol.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Saint-Christol from Winery Mas Coustan are 2017, 2019, 2018, 2015 and 2012.
Informations about the Winery Mas Coustan
The Winery Mas Coustan is one of of the world's greatest estates. It offers 1 wines for sale in the of Saint-Christol to come and discover on site or to buy online.
The wine region of Saint-Christol
The wine region of Saint-Christol is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine de la Coste Moynier or the Domaine de la Coste Moynier produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Christol are Mourvèdre, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Christol often reveals types of flavors of oak, raspberry or earth and sometimes also flavors of spices, rosemary or red fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.