Winery Mas BresPetit Bres
This wine is a blend of 2 varietals which are the Mourvèdre and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Petit Bres from the Winery Mas Bres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Bres of Winery Mas Bres in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Petit Bres
Pairings that work perfectly with Petit Bres
Original food and wine pairings with Petit Bres
The Petit Bres of Winery Mas Bres matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, express seafood spaghetti or filet mignon of veal with cider.
Details and technical informations about Winery Mas Bres's Petit Bres.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Mas Bres
The Winery Mas Bres is one of of the world's greatest estates. It offers 6 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.