
Winery Marvla TindoVeltlín z Eleny
This wine generally goes well with pork, vegetarian or lean fish.

Wine flavors and olphactive analysis
Food and wine pairings with Veltlín z Eleny
Pairings that work perfectly with Veltlín z Eleny
Original food and wine pairings with Veltlín z Eleny
The Veltlín z Eleny of Winery Marvla Tindo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese cake, endives with smoked salmon au gratin or gari (cassava flour) with shrimps (africa).
Details and technical informations about Winery Marvla Tindo's Veltlín z Eleny.
Discover the grape variety: Bondola
Light, fresh reds with a clear ruby colour, soft tannins and an airy palate, showing rustic signature aromas of cherry, strawberry, alpine herbs and spicy notes. Traditional and heritage profile. Now rare, kept alive by a few winemakers attached to the Ticino viticultural heritage, grown almost exclusively in the canton of Ticino in Italian-speaking Switzerland. Traditional Ticino black variety, preserved for its heritage value.
Last vintages of this wine
The best vintages of Veltlín z Eleny from Winery Marvla Tindo are 2015, 0
Informations about the Winery Marvla Tindo
The Winery Marvla Tindo is one of of the world's greatest estates. It offers 15 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Central European vineyard dominated by whites (75%). Signature Veltlínske Zelené (Grüner Veltliner): lively, peppery whites with notes of green apple, citrus, fresh herbs and a touch of white pepper. Fresh, lemony Welschriesling, supple Müller-Thurgau, round Pinot Blanc, mineral Riesling. Slovak Tokaj (907 ha shared with Hungary): sweet botrytised Furmint (honey, dried apricot, quince).
The word of the wine: Pagan
See savagnin.














