Winery K Martini & Sohn - Maturum Lagrein

Winery K Martini & SohnMaturum Lagrein

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Maturum Lagrein of Winery K Martini & Sohn is a red wine from the region of Südtirol - Alto Adige of Trentino-Alto-Adige.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Maturum Lagrein from the Winery K Martini & Sohn

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Maturum Lagrein of Winery K Martini & Sohn in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Maturum Lagrein of Winery K Martini & Sohn in the region of Trentino-Alto-Adige often reveals types of flavors of oak.

Details and technical informations about Winery K Martini & Sohn's Maturum Lagrein.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat d'Alexandrie

Muscat of Alexandria is known under several dozen other names. From Zibibbu di Sicilia to Roman Muscat to Acherfield's early Muscat. Its rich repertoire of appellations comes from its popularity, as consumers prefer it to all other white grapes. More than 55,000 hectares of vineyards are planted with this grape throughout the world, and the Pyrenees Orientales is the best place to find it in France. Preferring long pruning, this grape variety displays excellent vigor. Its productivity is equally enviable, yielding up to 4 kilos per vine.Muscat d'Alexandrie is drought-resistant and promises very sweet, juicy and firm berries protected by a thin skin. The fruits are medium in size and gather in compact, narrow and long clusters of medium span. The musky flavour makes for very good natural sweet wines.

Last vintages of this wine

Maturum Lagrein - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Maturum Lagrein - 2011
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.911110
Maturum Lagrein - 0
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50

The best vintages of Maturum Lagrein from Winery K Martini & Sohn are 2011, 0, 2013

Informations about the Winery K Martini & Sohn

The winery offers 48 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentino-Alto-Adige
Find the Winery K Martini & Sohn on Facebook

The Winery K Martini & Sohn is one of of the world's great estates. It offers 47 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 55000 of of Italy wines
In the top 1500 of of Südtirol - Alto Adige wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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