Winery K Martini & SohnMaturum Lagrein
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Maturum Lagrein from the Winery K Martini & Sohn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maturum Lagrein of Winery K Martini & Sohn in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Maturum Lagrein of Winery K Martini & Sohn in the region of Trentino-Alto-Adige often reveals types of flavors of oak.
Food and wine pairings with Maturum Lagrein
Pairings that work perfectly with Maturum Lagrein
Original food and wine pairings with Maturum Lagrein
The Maturum Lagrein of Winery K Martini & Sohn matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef marengo "my mom" style, mascarpone/gorgonzola macaroni gratin or oven-baked lamb stew.
Details and technical informations about Winery K Martini & Sohn's Maturum Lagrein.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Maturum Lagrein from Winery K Martini & Sohn are 2011, 0, 2013
Informations about the Winery K Martini & Sohn
The Winery K Martini & Sohn is one of of the world's great estates. It offers 47 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
