
Domaine des MartinellesNadia et Pascal Fayolle Crozes-Hermitage Blanc
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Nadia et Pascal Fayolle Crozes-Hermitage Blanc
Pairings that work perfectly with Nadia et Pascal Fayolle Crozes-Hermitage Blanc
Original food and wine pairings with Nadia et Pascal Fayolle Crozes-Hermitage Blanc
The Nadia et Pascal Fayolle Crozes-Hermitage Blanc of Domaine des Martinelles matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of peasant minestrone, salmon steaks with soy sauce or old-fashioned aligot.
Details and technical informations about Domaine des Martinelles's Nadia et Pascal Fayolle Crozes-Hermitage Blanc.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Informations about the Domaine des Martinelles
The Domaine des Martinelles is one of wineries to follow in Crozes-Hermitage.. It offers 10 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.













