Winery Marsovin - Blanc de Cheval

Winery MarsovinBlanc de Cheval

Wine of Malta Sparkling wine of Gozo of Malta
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanc de Cheval of Winery Marsovin is a sparkling wine from the region of Gozo.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Blanc de Cheval of Winery Marsovin in the region of Gozo often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Marsovin's Blanc de Cheval.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Blanc de Cheval - 2014
In the top 100 of of Gozo wines
Average rating: 3.61110.50
Blanc de Cheval - 0
In the top 100 of of Gozo wines
Average rating: 3.51110.50

The best vintages of Blanc de Cheval from Winery Marsovin are 2014, 0

Informations about the Winery Marsovin

The winery offers 161 different wines.
Its wines get an average rating of 3.7.
It is in the top 70 of the best estates in the region
It is located in Gozo

The Winery Marsovin is one of of the world's great estates. It offers 132 wines for sale in the of Gozo to come and discover on site or to buy online.

Top wine Gozo
In the top 200 of of Malta wines
In the top 150 of of Gozo wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Gozo

Sister island of Malta (67 km2, central Mediterranean archipelago), vineyards on the north coast in microclimates sheltered from sea salt, ripening one week after the main island. Merlot reigns in supple red with plum, cherry, chocolate and Mediterranean herb touch, round tannins. Dense Cabernet Sauvignon, peppery Syrah, sunny Grenache (up to 84% in DOK Gozo). Ample Chardonnay, Girgentina white and Gellewa red, indigenous and phylloxera-resistant.

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

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