Domaine des MarronniersChablis Butteaux 1er Cru
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis Butteaux 1er Cru from the Domaine des Marronniers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Butteaux 1er Cru of Domaine des Marronniers in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chablis Butteaux 1er Cru
Pairings that work perfectly with Chablis Butteaux 1er Cru
Original food and wine pairings with Chablis Butteaux 1er Cru
The Chablis Butteaux 1er Cru of Domaine des Marronniers matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken bonne femme, codfish aioli or flying with the wind of the seas.
Details and technical informations about Domaine des Marronniers's Chablis Butteaux 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis Butteaux 1er Cru from Domaine des Marronniers are 2014
Informations about the Domaine des Marronniers
The Domaine des Marronniers is one of of the world's greatest estates. It offers 19 wines for sale in the of Chablis 1er Cru 'Butteaux' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Butteaux'
The wine region of Chablis 1er Cru 'Butteaux' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Patrick Piuze produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Butteaux' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Butteaux' often reveals types of flavors of butterscotch, oak or hazelnut and sometimes also flavors of melon, straw or savory.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
