Domaine Marquis d'AngervilleVolnay Mitans 1er cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Volnay Mitans 1er cru
Pairings that work perfectly with Volnay Mitans 1er cru
Original food and wine pairings with Volnay Mitans 1er cru
The Volnay Mitans 1er cru of Domaine Marquis d'Angerville matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, veal tagine with preserved lemons and saffron or rabbit with cider and apples.
Details and technical informations about Domaine Marquis d'Angerville's Volnay Mitans 1er cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Marquis d'Angerville
The Domaine Marquis d'Angerville is one of wineries to follow in Volnay 1er Cru 'Les Mitans'.. It offers 20 wines for sale in the of Volnay 1er Cru 'Les Mitans' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Les Mitans'
The wine region of Volnay 1er Cru 'Les Mitans' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Christophe Vaudoisey or the Domaine Benjamin Leroux produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Les Mitans' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Les Mitans' often reveals types of flavors of strawberries, raspberry or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
