Winery Marinot VerdunBurgondia d'Or Montagny 1er Cru 'Bonnevaux'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Burgondia d'Or Montagny 1er Cru 'Bonnevaux'
Pairings that work perfectly with Burgondia d'Or Montagny 1er Cru 'Bonnevaux'
Original food and wine pairings with Burgondia d'Or Montagny 1er Cru 'Bonnevaux'
The Burgondia d'Or Montagny 1er Cru 'Bonnevaux' of Winery Marinot Verdun matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Marinot Verdun's Burgondia d'Or Montagny 1er Cru 'Bonnevaux'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Marinot Verdun
The Winery Marinot Verdun is one of wineries to follow in Montagny Premier Cru.. It offers 37 wines for sale in the of Montagny Premier Cru to come and discover on site or to buy online.
The wine region of Montagny Premier Cru
The wine region of Montagny Premier Cru is located in the region of Montagny of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine J.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.