Winery Margarethenhof Jürgen WeberGrauer Bugunder Trocken

White wine of Mosel of Germany

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Grauer Bugunder Trocken of Winery Margarethenhof Jürgen Weber is a white wine from the region of Mosel.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauer Bugunder Trocken from the Winery Margarethenhof Jürgen Weber

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Grauer Bugunder Trocken of Winery Margarethenhof Jürgen Weber in the region of Mosel is a .

Food and wine pairings with Grauer Bugunder Trocken

Pairings that work perfectly with Grauer Bugunder Trocken

Original food and wine pairings with Grauer Bugunder Trocken

Spicy food

The Grauer Bugunder Trocken of Winery Margarethenhof Jürgen Weber matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of reblochon tartiflette, chakchouka or veal roast casserole with mushrooms.

Details and technical informations about Winery Margarethenhof Jürgen Weber's Grauer Bugunder Trocken.

Winery

Winery Margarethenhof Jürgen Weber

Grape varieties

Region/Great wine region

Mosel

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Petit brun

The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.

Informations about the Winery Margarethenhof Jürgen Weber

The winery offers 48 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Mosel

The Winery Margarethenhof Jürgen Weber is one of of the world's great estates. It offers 49 wines for sale in the of Mosel to come and discover on site or to buy online.

In the top 30000 of of Germany wines

In the top 5500 of of Mosel wines

In the top 150000 of white wines

In the top 500000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

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