Winery Marcus Hees - Blanc de Noir Brut

Winery Marcus HeesBlanc de Noir Brut

Wine of Germany Sparkling wine of Nahe of Germany
The Blanc de Noir Brut of Winery Marcus Hees is a sparkling wine from the region of Nahe.
This wine generally goes well with vegetarian

Food and wine pairings with Blanc de Noir Brut

Pairings that work perfectly with Blanc de Noir Brut

Original food and wine pairings with Blanc de Noir Brut

The Blanc de Noir Brut of Winery Marcus Hees matches generally quite well with dishes of vegetarian such as recipes of quiche without eggs.

Details and technical informations about Winery Marcus Hees's Blanc de Noir Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raisaine

Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.

Informations about the Winery Marcus Hees

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Hees.
It is in the top 15 of the best estates in the region
It is located in Nahe

The Winery Marcus Hees is one of of the world's great estates. It offers 18 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 65000 of of Germany wines
In the top 3500 of of Nahe wines
In the top 65000 of sparkling wines
In the top 800000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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