Winery Marcel ServinSpéciale Cuvée Chablis
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Spéciale Cuvée Chablis from the Winery Marcel Servin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spéciale Cuvée Chablis of Winery Marcel Servin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Spéciale Cuvée Chablis
Pairings that work perfectly with Spéciale Cuvée Chablis
Original food and wine pairings with Spéciale Cuvée Chablis
The Spéciale Cuvée Chablis of Winery Marcel Servin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, codfish portuguese style or mouclade.
Details and technical informations about Winery Marcel Servin's Spéciale Cuvée Chablis.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Informations about the Winery Marcel Servin
The Winery Marcel Servin is one of of the world's great estates. It offers 16 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
