Winery Manousakis - 2 Mazi Red

Winery Manousakis2 Mazi Red

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 2 Mazi Red of Winery Manousakis is a red wine from the region of Crete.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the 2 Mazi Red of Winery Manousakis in the region of Crete often reveals types of flavors of red fruit.

Details and technical informations about Winery Manousakis's 2 Mazi Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat

Simple and fruity whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of white fruits and hybrid notes. Productive and disease resistant. Grown in negligible quantities in France and Canada (Quebec) for continental-climate vineyards, bearing witness to the history of post-phylloxera French hybridization. Family of French hybrid varieties obtained by Jean-François Ravat in the early 20th century.

Last vintages of this wine

2 Mazi Red - 2014
In the top 100 of of Crete wines
Average rating: 3.311100
2 Mazi Red - 0
In the top 100 of of Crete wines
Average rating: 3.411100

The best vintages of 2 Mazi Red from Winery Manousakis are 0, 2014

Informations about the Winery Manousakis

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Crete

The Winery Manousakis is one of of the world's great estates. It offers 17 wines for sale in the of Crete to come and discover on site or to buy online.

Top wine Crete
In the top 3000 of of Greece wines
In the top 350 of of Crete wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Crete

Largest Greek island and 2nd national wine region, millennia-old Minoan heritage. Signature native Vidiano in whites, rediscovered jewel: ample, expressive with signature apricot, yellow peach, white flowers, honey, tropical fruit and a mineral touch, round and long palate. Also fresh lemony Vilana, rare Plyto and Thrapsathiri. Liatiko reds (most planted) supple with cherry, dried herbs and spice; fruity Kotsifali, tannic Mandilari.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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