Winery Mani SaggeConegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut from the Winery Mani Sagge
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut of Winery Mani Sagge in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut
Pairings that work perfectly with Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut
Original food and wine pairings with Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut
The Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut of Winery Mani Sagge matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, magic cake cheese quiche or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Mani Sagge's Conegliano Valdobbiadene Prosecco Superiore Rive di Manzana Brut.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Informations about the Winery Mani Sagge
The Winery Mani Sagge is one of of the world's greatest estates. It offers 5 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore Rive to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore Rive
The wine region of Conegliano-Valdobbiadene Prosecco Superiore Rive is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Rebuli or the Domaine Italo & Lorenzo Tormena produce mainly wines sparkling. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore Rive are Glera, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore Rive often reveals types of flavors of tree fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
