Winery Mandorla - Chiaretto Monferrato

Winery MandorlaChiaretto Monferrato

The Chiaretto Monferrato of Winery Mandorla is a wine from the region of Monferrato of Piedmont.
This wine generally goes well with
The Chiaretto Monferrato of the Winery Mandorla is in the top 0 of wines of Monferrato.

Details and technical informations about Winery Mandorla's Chiaretto Monferrato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rebo

Supple, fruity reds with a deep ruby colour, soft tannins and a charming palate, showing signature aromas of red and black fruits (cherry, blackberry), plum, gentle spices and balsamic notes. Modern, airy profile to drink young or for short ageing. Grown mainly in Trentino and Veneto, used in northern Italian blends and as a single-variety wine. Italian black variety obtained in 1948 at San Michele all'Adige, a cross of Merlot × Marzemino.

Informations about the Winery Mandorla

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
This winery is part of the M.G.M. Mondo del Vino.
It is in the top 25 of the best estates in the region
It is located in Monferrato in the region of Piedmont

The Winery Mandorla is one of of the world's great estates. It offers 25 wines for sale in the of Monferrato to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 15000 of of Monferrato wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Monferrato

Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

Other wines of Winery Mandorla

See all wines from Winery Mandorla

Other wines of Monferrato

See the best wines from of Monferrato