Winery Malivoire - Gamay Le Coeur

Winery MalivoireGamay Le Coeur

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gamay Le Coeur of Winery Malivoire is a red wine from the region of Beamsville Bench of Ontario.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Gamay Le Coeur of Winery Malivoire in the region of Ontario often reveals types of flavors of earth, red fruit or black fruit.

Food and wine pairings with Gamay Le Coeur

Pairings that work perfectly with Gamay Le Coeur

Original food and wine pairings with Gamay Le Coeur

The Gamay Le Coeur of Winery Malivoire matches generally quite well with dishes of beef such as recipes of feijoada ( portuguese cassoulet ).

Details and technical informations about Winery Malivoire's Gamay Le Coeur.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Informations about the Winery Malivoire

The winery offers 59 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Beamsville Bench in the region of Ontario

The Winery Malivoire is one of of the world's great estates. It offers 38 wines for sale in the of Beamsville Bench to come and discover on site or to buy online.

Top wine Ontario
In the top 6500 of of Canada wines
In the top 1500 of of Beamsville Bench wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Beamsville Bench

The wine region of Beamsville Bench is located in the region of Niagara Escarpment - Ontario of Ontario of Canada. Wineries and vineyards like the Domaine Thirty Bench or the Domaine Hidden Bench produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Beamsville Bench are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Beamsville Bench often reveals types of flavors of cream, petroleum or white peach and sometimes also flavors of honeysuckle, stone or grass.


The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

News related to this wine

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The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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