Winery Makaraka - Rosé

Winery MakarakaRosé

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Rosé of Winery Makaraka is a pink wine from the region of Cape South Coast of Western Cape.
This wine generally goes well with

Details and technical informations about Winery Makaraka's Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noual

Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, showing undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, a witness to the pre-phylloxera ampelographic diversity of the South-West and part of the heritage varieties under study. Rare French white variety, formerly grown in the South-West.

Last vintages of this wine

Rosé - 0
In the top 100 of of Cape South Coast wines
Average rating: 2.911100

The best vintages of Rosé from Winery Makaraka are 0

Informations about the Winery Makaraka

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Cape South Coast in the region of Western Cape

The Winery Makaraka is one of of the world's great estates. It offers 18 wines for sale in the of Cape South Coast to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 5000 of of Cape South Coast wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Cape South Coast

Beacon of South African cool-climate wines on the Western Cape's southern coast (Cape Agulhas, Elgin, Overberg, Walker Bay), fresh oceanic climate. Signature Pinot Noir: elegant and silky with red cherry, raspberry, undergrowth and floral hints, fine tannins — South Africa's benchmark. Tense Chardonnay (dominant white), herbaceous Sauvignon Blanc, Sémillon and lively Chenin Blanc in mineral whites. Spiced Shiraz in reds.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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