The Maison du Midi of Rhône méridional of Rhone Valley

Maison du Midi
The winery offers 3 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 9256 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Maison du Midi is one of the best wineries to follow in Rhône méridional.. It offers 3 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Maison du Midi wines

Looking for the best Maison du Midi wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Maison du Midi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Maison du Midi wines with technical and enological descriptions.

The top red wines of Maison du Midi

Food and wine pairings with a red wine of Maison du Midi

How Maison du Midi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef kidney, lamb mice confit and melting carrots or roast doe in the oven.

Organoleptic analysis of red wines of Maison du Midi

In the mouth the red wine of Maison du Midi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Maison du Midi

  • 2014With an average score of 3.60/5
  • 2010With an average score of 3.60/5
  • 2011With an average score of 3.10/5
  • 2005With an average score of 3.10/5

The grape varieties most used in the red wines of Maison du Midi.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

Discover other wineries and winemakers neighboring the Maison du Midi

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Maison du Midi.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Maison du Midi and wines from the region

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.