The Winery Maia of Porto of Duriense

Winery Maia
The winery offers 6 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 1206 of the estates of Duriense.
It is located in Porto in the region of Duriense

The Winery Maia is one of the best wineries to follow in Porto.. It offers 6 wines for sale in of Porto to come and discover on site or to buy online.

Top Winery Maia wines

Looking for the best Winery Maia wines in Porto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maia wines with technical and enological descriptions.

The top natural sweet wines of Winery Maia

Food and wine pairings with a natural sweet wine of Winery Maia

How Winery Maia wines pair with each other generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of boeuf lôc lac (cambodia), homemade cookies or tagliatelle with broccoli and gorgonzola sauce.

The grape varieties most used in the natural sweet wines of Winery Maia.

  • Touriga Nacional

Discovering the wine region of Porto

The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Maia

Planning a wine route in the of Porto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maia.

Discover the grape variety: Gouais

It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.

News about Winery Maia and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.

Discover other regions and appellation of Duriense