Winery MacRostie - Cabernet Sauvignon

Winery MacRostieCabernet Sauvignon

The Cabernet Sauvignon of Winery MacRostie is a wine from the region of Napa Valley of California.
This wine generally goes well with
The Cabernet Sauvignon of the Winery MacRostie is in the top 0 of wines of Napa Valley.

Details and technical informations about Winery MacRostie's Cabernet Sauvignon.

Winemaker
Heidi Bridenhagen
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Elegant, complex rosés with a pale salmon robe, airy palate and fresh acidity, showing refined aromas of red fruits (strawberry, raspberry), garrigue, Mediterranean herbs, white flowers and characteristic saline, iodine notes. Also vinified as light, fragrant reds. Star of Provence's great rosés from Côtes de Provence AOC (Cru Classé, Saint-Tropez area). Autochthonous Provençal variety from the Var, likely imported from the Middle East by ancient Phocaean sailors.

Informations about the Winery MacRostie

The winery offers 70 different wines.
Its wines get an average rating of 4.1.
It is in the top 55 of the best estates in the region
It is located in Napa Valley in the region of California
Find the Winery MacRostie on Facebook and on Twitter

The Winery MacRostie is one of of the world's great estates. It offers 54 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 75000 of of United States wines
In the top 9500 of of Napa Valley wines
In the top 300000 of wines
In the top 600000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

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