Winery M&J Becker - Little Red

Winery M&J BeckerLittle Red

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Little Red of Winery M&J Becker is a red wine from the region of Hunter Valley of Nouvelle-Galles du Sud.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Little Red of Winery M&J Becker in the region of Nouvelle-Galles du Sud often reveals types of flavors of red fruit.

Details and technical informations about Winery M&J Becker's Little Red.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Joubertin

Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.

Last vintages of this wine

Little Red - 2019
In the top 100 of of Hunter Valley wines
Average rating: 411110
Little Red - 0
In the top 100 of of Hunter Valley wines
Average rating: 411110

The best vintages of Little Red from Winery M&J Becker are 2019, 0

Informations about the Winery M&J Becker

The winery offers 16 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Hunter Valley in the region of Nouvelle-Galles du Sud

The Winery M&J Becker is one of of the world's greatest estates. It offers 11 wines for sale in the of Hunter Valley to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 50000 of of Australia wines
In the top 600 of of Hunter Valley wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Hunter Valley

Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.


The wine region of Nouvelle-Galles du Sud

Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

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