
Lyme Bay WineryBacchus - Fumé
This wine generally goes well with
The Bacchus - Fumé of the Lyme Bay Winery is in the top 20 of wines of Devon.
Wine flavors and olphactive analysis
On the nose the Bacchus - Fumé of Lyme Bay Winery in the region of England often reveals types of flavors of citrus fruit.
Details and technical informations about Lyme Bay Winery's Bacchus - Fumé.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Last vintages of this wine
The best vintages of Bacchus - Fumé from Lyme Bay Winery are 2014, 0
Informations about the Lyme Bay Winery
The Lyme Bay Winery is one of of the world's greatest estates. It offers 25 wines for sale in the of Devon to come and discover on site or to buy online.
The wine region of Devon
The wine region of Devon is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine The Exquisite Collection or the Lyme Bay Winery produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Devon are Pinot noir, Madeleine angevine and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Devon often reveals types of flavors of pineapple, raspberry or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
The wine region of England
England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.
The word of the wine: Musky
Said of an odor reminiscent of musk.











