Winery LunnebachGülser Bienengarten Spätburgunder im Barrique Gereift
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gülser Bienengarten Spätburgunder im Barrique Gereift from the Winery Lunnebach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gülser Bienengarten Spätburgunder im Barrique Gereift of Winery Lunnebach in the region of Mosel is a with a nice freshness.
Food and wine pairings with Gülser Bienengarten Spätburgunder im Barrique Gereift
Pairings that work perfectly with Gülser Bienengarten Spätburgunder im Barrique Gereift
Original food and wine pairings with Gülser Bienengarten Spätburgunder im Barrique Gereift
The Gülser Bienengarten Spätburgunder im Barrique Gereift of Winery Lunnebach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of hungarian goulash, sauté of veal with the moulinex cookeo or wild boar leg of 7 hours.
Details and technical informations about Winery Lunnebach's Gülser Bienengarten Spätburgunder im Barrique Gereift.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Gülser Bienengarten Spätburgunder im Barrique Gereift from Winery Lunnebach are 0
Informations about the Winery Lunnebach
The Winery Lunnebach is one of of the world's greatest estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Rimage
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).
