Winery Ludwig SchmittGerbrunner Hummelberg Silvaner Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gerbrunner Hummelberg Silvaner Kabinett Trocken from the Winery Ludwig Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gerbrunner Hummelberg Silvaner Kabinett Trocken of Winery Ludwig Schmitt in the region of Franken is a with a nice freshness.
Food and wine pairings with Gerbrunner Hummelberg Silvaner Kabinett Trocken
Pairings that work perfectly with Gerbrunner Hummelberg Silvaner Kabinett Trocken
Original food and wine pairings with Gerbrunner Hummelberg Silvaner Kabinett Trocken
The Gerbrunner Hummelberg Silvaner Kabinett Trocken of Winery Ludwig Schmitt matches generally quite well with dishes of veal, pork or vegetarian such as recipes of ardéchoise fly, croziflette or magic cake cheese quiche.
Details and technical informations about Winery Ludwig Schmitt's Gerbrunner Hummelberg Silvaner Kabinett Trocken.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Gerbrunner Hummelberg Silvaner Kabinett Trocken from Winery Ludwig Schmitt are 0
Informations about the Winery Ludwig Schmitt
The Winery Ludwig Schmitt is one of of the world's greatest estates. It offers 20 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
