Winery Louisvale - Cabernet Sauvignon - Shiraz

Winery LouisvaleCabernet Sauvignon - Shiraz

The Cabernet Sauvignon - Shiraz of Winery Louisvale is a wine from the region of Wellington of Western Cape.
This wine generally goes well with
The Cabernet Sauvignon - Shiraz of the Winery Louisvale is in the top 0 of wines of Wellington.

Details and technical informations about Winery Louisvale's Cabernet Sauvignon - Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molinera gorda

Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic southern profile. Preserved in varietal collections for its heritage value, it testifies to the ampelographic heritage of the Spanish Levant. Native Spanish grey variety, grown in small quantities in the Levant.

Informations about the Winery Louisvale

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Wellington in the region of Western Cape

The Winery Louisvale is one of of the world's great estates. It offers 23 wines for sale in the of Wellington to come and discover on site or to buy online.

Top wine Western Cape
In the top 25000 of of South Africa wines
In the top 6000 of of Wellington wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Wellington

South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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