Winery Louis Jadot - Volnay 1er Cru 'Carelle sous la Chapelle'

Winery Louis JadotVolnay 1er Cru 'Carelle sous la Chapelle'

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Volnay 1er Cru 'Carelle sous la Chapelle' of Winery Louis Jadot is a red wine from the region of Volnay 1er Cru 'Carelle sous la Chapelle' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Volnay 1er Cru 'Carelle sous la Chapelle' from the Winery Louis Jadot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Volnay 1er Cru 'Carelle sous la Chapelle' of Winery Louis Jadot in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, forest floor

On the nose the Volnay 1er Cru 'Carelle sous la Chapelle' of Winery Louis Jadot in the region of Burgundy often reveals types of flavors of earthy, earth or red fruit.

Details and technical informations about Winery Louis Jadot's Volnay 1er Cru 'Carelle sous la Chapelle'.

Winemaker
Frédéric Barnier
Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Louis Jadot

The winery offers 382 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Maison Louis Jadot.
It is in the top 300 of the best estates in the region
It is located in Volnay 1er Cru 'Carelle sous la Chapelle' in the region of Burgundy
Find the Winery Louis Jadot on Facebook and on Twitter

The Winery Louis Jadot is one of wineries to follow in Volnay 1er Cru 'Carelle sous la Chapelle'.. It offers 391 wines for sale in the of Volnay 1er Cru 'Carelle sous la Chapelle' to come and discover on site or to buy online.

Top wine Burgundy
In the top 90000 of of France wines
In the top 25000 of of Volnay 1er Cru 'Carelle sous la Chapelle' wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Volnay 1er Cru 'Carelle sous la Chapelle'

The wine region of Volnay 1er Cru 'Carelle sous la Chapelle' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Yvon Clerget or the Domaine François Buffet produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Carelle sous la Chapelle' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Carelle sous la Chapelle' often reveals types of flavors of earthy, earth or red fruit and sometimes also flavors of cherry, red fruit or non oak.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Côte des Bar

This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.

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