Winery Louis de CamponacCôtes de Gascogne Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Côtes de Gascogne Sauvignon Blanc from the Winery Louis de Camponac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Gascogne Sauvignon Blanc of Winery Louis de Camponac in the region of Vin de Pays is a powerful.
Food and wine pairings with Côtes de Gascogne Sauvignon Blanc
Pairings that work perfectly with Côtes de Gascogne Sauvignon Blanc
Original food and wine pairings with Côtes de Gascogne Sauvignon Blanc
The Côtes de Gascogne Sauvignon Blanc of Winery Louis de Camponac matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese chicken soup, light tuna-tomato quiche (without cream) or nachos (chicken).
Details and technical informations about Winery Louis de Camponac's Côtes de Gascogne Sauvignon Blanc.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Côtes de Gascogne Sauvignon Blanc from Winery Louis de Camponac are 2014
Informations about the Winery Louis de Camponac
The Winery Louis de Camponac is one of of the world's greatest estates. It offers 13 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.