
Winery Lorenz & Corina KellerGrauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder from the Winery Lorenz & Corina Keller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder of Winery Lorenz & Corina Keller in the region of Baden is a .
Food and wine pairings with Grauburgunder
Pairings that work perfectly with Grauburgunder
Original food and wine pairings with Grauburgunder
The Grauburgunder of Winery Lorenz & Corina Keller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of beef stew, couscous or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Lorenz & Corina Keller's Grauburgunder.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Grauburgunder from Winery Lorenz & Corina Keller are 0
Informations about the Winery Lorenz & Corina Keller
The Winery Lorenz & Corina Keller is one of of the world's greatest estates. It offers 27 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.














