Winery LomondRomans Bay Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Romans Bay Sauvignon Blanc from the Winery Lomond
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Romans Bay Sauvignon Blanc of Winery Lomond in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Romans Bay Sauvignon Blanc
Pairings that work perfectly with Romans Bay Sauvignon Blanc
Original food and wine pairings with Romans Bay Sauvignon Blanc
The Romans Bay Sauvignon Blanc of Winery Lomond matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cantonese rice, goat cheese and bacon quiche or pasta with trout and goat cheese.
Details and technical informations about Winery Lomond's Romans Bay Sauvignon Blanc.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Informations about the Winery Lomond
The Winery Lomond is one of of the world's great estates. It offers 27 wines for sale in the of Cape Agulhas to come and discover on site or to buy online.
The wine region of Cape Agulhas
The wine region of Cape Agulhas is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine David Nieuwoudt or the Domaine David Nieuwoudt produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cape Agulhas are Pinot noir, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Cape Agulhas often reveals types of flavors of cherry, tobacco or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Hairy Grenache
See lledoner pelut.