Winery Loira VinesPinot Noir (2013)
Red wine
This wine generally goes well with pork, cured meat or mushrooms.
The Pinot Noir (2013) of the Winery Loira Vines is in the top 5 of wines of Tamar Valley.
Food and wine pairings with Pinot Noir (2013)
Pairings that work perfectly with Pinot Noir (2013)
Original food and wine pairings with Pinot Noir (2013)
The Pinot Noir (2013) of Winery Loira Vines matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork roulades with cream and mushrooms, chicken tajine with prunes or paupiettes à la mérignicaise.
Details and technical informations about Winery Loira Vines's Pinot Noir (2013).
Discover the grape variety: Jurançon noir
Jurançon noir is a grape variety that comes from the Agenais region in southwestern France. It is a cross between malbec and folle blanche. Although it is quite similar to the white Jurançon, it is not the black form of the latter. Its bunches are compact and short, medium-sized and cylindrical-conical. Its berries are spherical-ellipsoid in shape. They are attached to short pedicels that are warty and strong. The skin is dark black and has a strong bloom. This variety has an average budding time and is hardy, vigorous and fertile. It gives a regular production, but it must be pruned short so that it does not quickly become exhausted. It fears grey rot, mildew, drought and grape worms. Jurançon Noir makes common, slightly alcoholic and lightly colored wines. Vinified as a rosé, it produces fruity and lively wines.
Last vintages of this wine
The best vintages of Pinot Noir (2013) from Winery Loira Vines are 0, 2018
Informations about the Winery Loira Vines
The Winery Loira Vines is one of of the world's greatest estates. It offers 4 wines for sale in the of Tamar Valley to come and discover on site or to buy online.
The wine region of Tamar Valley
Tamar Valley is a wine-producing region on the Northern coast of Tasmania. It occupies an area around Launceston, Tasmania's second largest city, and follows the course of the Tamar river for approximately 30 miles (50km). Like much of Tasmania, Pinot Noir, Chardonnay and Riesling are the most important grape varieties planted here, making balanced, premium wines in the area's cool maritime Climate. Sauvignon Blanc has also become important in Tamar Valley, as has Pinot Gris, which is also labeled here under the guise of Pinot Grigio and Gewurztraminer.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
