
Winery Little BeautyBlack Edition Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Black Edition Sauvignon Blanc of the Winery Little Beauty is in the top 40 of wines of Marlborough.
Taste structure of the Black Edition Sauvignon Blanc from the Winery Little Beauty
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Edition Sauvignon Blanc of Winery Little Beauty in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Black Edition Sauvignon Blanc of Winery Little Beauty in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Black Edition Sauvignon Blanc
Pairings that work perfectly with Black Edition Sauvignon Blanc
Original food and wine pairings with Black Edition Sauvignon Blanc
The Black Edition Sauvignon Blanc of Winery Little Beauty matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish paella, quiche without pastry or duck breast with goat cheese and local ham.
Details and technical informations about Winery Little Beauty's Black Edition Sauvignon Blanc.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Black Edition Sauvignon Blanc from Winery Little Beauty are 2016, 2015, 2014, 2011 and 2012.
Informations about the Winery Little Beauty
The Winery Little Beauty is one of of the world's greatest estates. It offers 9 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.














