Winery LeVide - Cime di Altilia Extra Brut Millesimato

Winery LeVideCime di Altilia Extra Brut Millesimato

The Cime di Altilia Extra Brut Millesimato of Winery LeVide is a wine from the region of Trento of Trentin-Haut-Adige.
This wine generally goes well with
The Cime di Altilia Extra Brut Millesimato of the Winery LeVide is in the top 0 of wines of Trento.

Details and technical informations about Winery LeVide's Cime di Altilia Extra Brut Millesimato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Biancu gentile

Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cime di Altilia Extra Brut Millesimato - 2016
In the top 0 of of Trento wines
Average rating: 4.111110
Cime di Altilia Extra Brut Millesimato - 2015
In the top 0 of of Trento wines
Average rating: 4.111110

The best vintages of Cime di Altilia Extra Brut Millesimato from Winery LeVide are 2016, 2015

Informations about the Winery LeVide

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Trento in the region of Trentin-Haut-Adige

The Winery LeVide is one of of the world's greatest estates. It offers 5 wines for sale in the of Trento to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 20000 of of Italy wines
In the top 35 of of Trento wines
In the top 6000 of wines
In the top 80000 wines of the world

The wine region of Trento

The wine region of Trento is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Ferrari or the Domaine Ferrari produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Trento are Chardonnay, Pinot noir and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Trento often reveals types of flavors of cream, pastry or honeysuckle and sometimes also flavors of mushroom, chocolate or beeswax.


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

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