Winery Les Vins du TroubadourSeugneur de Fontimple Vacqueyras
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Seugneur de Fontimple Vacqueyras from the Winery Les Vins du Troubadour
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seugneur de Fontimple Vacqueyras of Winery Les Vins du Troubadour in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Seugneur de Fontimple Vacqueyras
Pairings that work perfectly with Seugneur de Fontimple Vacqueyras
Original food and wine pairings with Seugneur de Fontimple Vacqueyras
The Seugneur de Fontimple Vacqueyras of Winery Les Vins du Troubadour matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, pastasotto pepper merguez (risotto style pasta) or wild boar bourguignon.
Details and technical informations about Winery Les Vins du Troubadour's Seugneur de Fontimple Vacqueyras.
Discover the grape variety: Cabernet-Jura
An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Seugneur de Fontimple Vacqueyras from Winery Les Vins du Troubadour are 2013
Informations about the Winery Les Vins du Troubadour
The Winery Les Vins du Troubadour is one of of the world's greatest estates. It offers 12 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
