Winery Les Vins du Littoral - Jean Rival White Semi Sweet

Winery Les Vins du LittoralJean Rival White Semi Sweet

The Jean Rival White Semi Sweet of Winery Les Vins du Littoral is a white wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Les Vins du Littoral's Jean Rival White Semi Sweet.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Blancard

Simple dry whites with a pale golden robe, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Now almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West vineyard and belongs to the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.

Informations about the Winery Les Vins du Littoral

The winery offers 220 different wines.
Its wines get an average rating of 3.2.
It is in the top 80 of the best estates in the region
It is located in Vin de France

The Winery Les Vins du Littoral is one of of the world's great estates. It offers 243 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 250000 of of France wines
In the top 15000 of of Vin de France wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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