Winery Les Vins AujouxVosne-Romanée 1er Cru 'Les Beaux Monts'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vosne-Romanée 1er Cru 'Les Beaux Monts'
Pairings that work perfectly with Vosne-Romanée 1er Cru 'Les Beaux Monts'
Original food and wine pairings with Vosne-Romanée 1er Cru 'Les Beaux Monts'
The Vosne-Romanée 1er Cru 'Les Beaux Monts' of Winery Les Vins Aujoux matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef curry, small stuffed provençal dishes or rabbit with cider and apples.
Details and technical informations about Winery Les Vins Aujoux's Vosne-Romanée 1er Cru 'Les Beaux Monts'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Les Vins Aujoux
The Winery Les Vins Aujoux is one of of the world's great estates. It offers 155 wines for sale in the of Vosne-Romanée 1er Cru 'Les Beaux Monts' to come and discover on site or to buy online.
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts'
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts' is located in the region of Vosne-Romanée Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine Perrot-Minot produce mainly wines red. The most planted grape varieties in the region of Vosne-Romanée 1er Cru 'Les Beaux Monts' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vosne-Romanée 1er Cru 'Les Beaux Monts' often reveals types of flavors of cherry, forest floor or red cherry and sometimes also flavors of cedar, blackberry or cranberry.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
