Winery Les Vins AujouxCôte-de-Brouilly
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Côte-de-Brouilly
Pairings that work perfectly with Côte-de-Brouilly
Original food and wine pairings with Côte-de-Brouilly
The Côte-de-Brouilly of Winery Les Vins Aujoux matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti bolognese, lisbon veal sauté or tartiflette (from a real savoyard).
Details and technical informations about Winery Les Vins Aujoux's Côte-de-Brouilly.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Les Vins Aujoux
The Winery Les Vins Aujoux is one of wineries to follow in Côte de Brouilly.. It offers 155 wines for sale in the of Côte de Brouilly to come and discover on site or to buy online.
The wine region of Côte de Brouilly
The Côte de Beaujolais/brouilly">Brouilly is one of the 10 crus appellations of the Beaujolais region. It covers the slopes of the dormant volcano of Mont Brouilly in Central Beaujolais. The area is entirely surrounded by the vineyards of the much larger Brouilly appellation, but it is home to a significantly different style of wine, made from the Gamay Grape. Côte de Brouilly wines are concentrated and Elegant, with Floral">floral characters, and are less earthy than their Brouilly counterparts.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
