
Winery GueissardLe Petit Gueissard Rosé
This wine is composed of 100% of the grape variety Shiraz/Syrah.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Le Petit Gueissard Rosé of Winery Gueissard in the region of Méditerranée often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of minerality, strawberries or raspberry.
Food and wine pairings with Le Petit Gueissard Rosé
Pairings that work perfectly with Le Petit Gueissard Rosé
Original food and wine pairings with Le Petit Gueissard Rosé
The Le Petit Gueissard Rosé of Winery Gueissard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of greek moussaka, lamb tagine with prunes or julienne fillets in coconut milk.
Details and technical informations about Winery Gueissard's Le Petit Gueissard Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Petit Gueissard Rosé from Winery Gueissard are 2017, 2016, 2015, 2014 and 2018.
Informations about the Winery Gueissard
The Winery Gueissard is one of of the world's greatest estates. It offers 13 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














